Julia Child recipe

This is the recipe my mom and I made on Julia Child's birthday and we loved it!! It is the Potage Parmentier and it's actually the first recipe that Julie Powell made when she decided to tackle all 500 + recipes in Child's, Mastering the Art of French Cooking by Julia Child. You can find the recipe on the aarpmagazine.org/food website. If you do make it try red potatoes it gave the soup a sweet taste! I think I know what I want for christmas (hint, it's a cook book and movie!)